Korean food - kebabs

A popular snack foods in Korea - streaky pork meat sliced thinly, than marinated in a mixture of herbs and spices including chilli and pepper powder, before grilling over wood or gas fire. Lightly brushed with soya sauce or chilli sauce before serving. Delicious and spicy, great textures and fragrance too. Food served in restaurants as well as on streetside stalls. Presented here on clean white plate and white table cloth with think stripes of red blue and yellow. Popular street fast food cuisines.

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