Street food Malay fried rice

An image of a sample of popular Malay and Indian muslim street fare in Southeast Asian countries such as Singapore, Malaysia, Indonesia etc - Nasi Goreng, or Fried rice. Rice is fried with eggs, some vegetables, and meat such as mutton, chicken could be added. Fragrant and tasty due to the spices, soy sauce and pepper used in the cooking. Commonly seen ethnic dish on the streets, sold at coffee shops or hawker stalls. Sometimes served with a portion of pickled or preserved crunchy vegetables such as cucumber and cabbage (Acar). Taken with a casual feel to depict street fun. Vertical format.

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