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Apple Crisp Recipe

It is apple picking time of year! I added some crushed pecans to the topping.

4 apples - peeled, cored and sliced

1/2 cup brown sugar

1 cup all-purpose flour

3/4 cup white sugar

1 teaspoon ground cinnamon

1/4 teaspoon salt

1 egg, beaten

2 tablespoons butter, melted

Directions

Preheat oven to 375 degrees F (190 degrees C).

In a 9 inch square baking pan, mix sliced apples with brown sugar. In a large bowl, mix together flour, white sugar, cinnamon and salt. In a small bowl, beat together egg and melted butter. Stir into flour mixture. Spread evenly over apples.

Bake in preheated oven for 30 to 40 minutes, or until topping is golden and crisp.

Finished product before eating!

Photo credits: Peanutroaster.

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October 06, 2011

Mariaam

Sounds great! Thank you! :))

October 06, 2011

Laurasinelle

Great! Thanks for sharing!

October 06, 2011

FabioConcetta

Very good! I use the apples to make many desserts! thanks for this recipe I will try!

October 06, 2011

Picstudio

Nice pics!

October 06, 2011

Cammeraydave

YUM !

October 05, 2011

Peanutroaster

We've gone through two batches so far this season. ;-)

October 05, 2011

Egomezta

Thanks for sharing, I'll try it this weekend....

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