What do you do if your food is not attractive
February 12, 2008
User archive
I really struggled with these dried chillis. I mean they are just too smoky and dark to really pop off the page.
Photo credits: John Kropewnicki.
Latest articles
- The most beautiful 5 places in the Republic of Moldova
- The language of colors
- Give a Little Whistle: Bird Call Playback and Photography
- Using Colors to drive your sales
- Tip of the week: Photography basics - Aperture
- I need to get out more. Some background information
- Tip of the Week: Using a Pin Hole Camera
- Professional Portfolio: How to Frame Your Photographs
Related image searches
Dark related image searches
2 Comments
You have to be logged in to comment.
Your article must be written in English
PublishNaturalphotos
Perhaps you could add some other ingredients in the background that have more color to them. Or better yet, some undried peppers. DeniseBeverly's suggestion of a colorful plate is something you could probably photoshop in fairly easily too.
Denisebeverly
maybe if they were on a colorful plate or a cutting board it would set them off and accent the textures and color??